Skafferiet i Lidköping

Group Menu and Catering

Group Menu: 2 Courses | 275 SEK

  • Hot Dishes

    Chicken fillet stuffed with Västerboten cheese, served with a rich tomato sauce, vegetables, and potato gratin; or poached salmon with white wine sauce, served with mashed potatoes and vegetables.
  • Dessert

    Chocolate Mousse with Raspberries or Panna Cotta with Mango Coulis

Group Menu: Buffet -1 - | 250 SEK

  • Chicken and pork with lye-cured bacon, potato gratin, vegetables, and fruit

  • Dessert

    Small White Chocolate Mousse with Lingonberries

Group Menu: French-Inspired Cold Buffet -2- | 325 SEK

  • Chicken tenderloin, slow-cooked and served cold with herb sauce

  • French Potato Salad with Mustard Vinaigrette Tomato and Cucumber Salad with Basil

  • Green Salad with Classic Vinaigrette

  • Fresh baguette and butter

  • A selection of French cheeses, olives, and fruits

  • Dessert

    Apple Cake or Chocolate Mousse

Group Menu: French-Inspired Cold Buffet -3- | 395 SEK

  • Main Course

    Sliced cold sirloin steak served with béarnaise sauce
  • Cold Poached Salmon with Lemon Sauce

  • Assortment of French cheeses with salami, olives, and fresh fruit

  • Potato Salad with Crème Fraîche and Herbs

  • Tomato Salad with Walnuts and Honey

  • Fresh baguette and butter

  • Dessert

    Lemon pie or chocolate mousse